Strawberry Glaze Cream Cake 2 lb

White cream cake with a shiny strawberry glaze top and piped border.

Highlights

• Serves 12–16
• Vanilla sponge, whipped cream, strawberry glaze
• Flour, sugar, eggs, butter, milk, cream, vanilla; no alcohol
• Order two days ahead

Care

Keep cream cakes in the fridge and take them out 20 minutes before cutting. Eat within two days. Contains wheat, egg and milk, and may be made near nuts: write allergies in the order note. Price is for the size in the name; ask for another size in the order note or use the order form on the homepage. Write the words for the cake (up to 30 characters) in the order note.