Spice Layer Cake Slice

A slice of spice layer cake with cream frosting and red currants, two thin candles burning.

Highlights

• One slice, about 150 g
• Spiced sponge, cream frosting, red currants
• Best the same day; keep cool
• Contains wheat, egg, milk and may contain nuts

Care

Keep cream cakes in the fridge and take them out 20 minutes before cutting. Eat within two days. Contains wheat, egg and milk, and may be made near nuts: write allergies in the order note. Price is for the size in the name; ask for another size in the order note or use the order form on the homepage. Write the words for the cake (up to 30 characters) in the order note.